DOWNTOWN. Fresh, delicately prepared Chinese fare draws fans to this downtown hole in the wall. The interior is sparsely decorated, and a fish tank, filled with crabs, sea bass and tilapia allows diners to view the most recent catches. Although the dim sum is probably the most popular choice, menu items include delights like deep-fried shrimp ball and vermicelli beef satay. Knowledgeable, attentive staff.

MT VERNON. Ultra-trendy restaurant and cocktail lounge satiates the curious with eclectic cuisine and clever martinis. Late night menu available Friday and Saturday until midnight.

MOUNT VERNON. Managing to stay trendy and hip over the years, this Japanese favorite draws a diverse crowd of regulars looking for excellent sushi and a lengthy menu of other options. The interior offers plenty of eye candy, including funky drawings of Japanese warriors and a vast collection of colorful chopsticks. Sit on the floor in the traditional manner and dive into great sushi rolls, sashimi, noodle dishes, fried squid, or even steamed eel over rice. An ice-cold sake or Japanese beer provides a refreshing counterpoint to the spicy-hot cuisine.

SOUTH BALTIMORE. Local professionals flock to this upscale eatery, where Japanese favorites are fresh, flavorful and affordable. Some say Matsuri has the best sushi in town, and the master sushi chef displays his many skills in full view of diners, making for a fascinating sideshow. The bento boxes, served in elegant black lacquered dishes, are a lunchtime legend. The dining room is modern and minimalist, with a black and white punctuated with blonde wood. The menu runs the gamut, from pork dumplings and shrimp tempura to excellent grilled squid and teriyaki salmon. Perfect for a quick meal to go or a lingering lunch.

MT VERNON. This incredibly stylish cocktail lounge offers delicious Asian tapas and killer martinis.